Labels:bulletin board | daily | gazette | sky OCR: Diet Beer Fermentation Time. Fermentation Temp. Alcoholic Content weight color (Hue) Pale Diet beers are usually referred to as "Light' even though that term generally used by European brewers and even many U.S brewers describe beer that is light -colored lager The color of these beers often pale that it is more the color of ginger ale than beer Different methods are used lower carbohydrates; originally beers were allowed longer fermentation time to reduce the carbohydrates Some brewers simply add water to their regular beer enzy me called amyloglucosidase is often added to the fermenter to reduce the fermentable sugar; water usually also added to beers produced in this manner Diet beers have less body aroma and flavor than regular beers. and usually less alcohol too Alcobolic cofor 1ower ...
